09 corn meals you should try right now

Grilled Corn on the Cob: Brush fresh corn with butter, sprinkle with salt and pepper, and grill until charred and tender for a classic and delicious summer treat.

Corn Chowder: A creamy and hearty soup made with corn, potatoes, onions, and spices. Perfect for a comforting and flavorful meal.

Mexican Street Corn (Elote): Roast or grill corn and slather it with a mixture of mayonnaise, cheese, lime juice, and chili powder for a flavorful and tangy Mexican-inspired dish.

Corn Salad: Combine fresh corn kernels with tomatoes, cucumbers, red onions, and a zesty vinaigrette for a refreshing and colorful summer salad.

Corn Fritters: Mix corn kernels with a batter of flour, eggs, and spices, then pan-fry until golden brown for a crispy and tasty side dish or snack.

Cornbread: Whip up a batch of classic cornbread using cornmeal, flour, eggs, milk, and a touch of sweetness. Serve it warm with butter for a delightful accompaniment to any meal.

Corn Salsa: Dice fresh corn kernels and mix them with diced tomatoes, onions, jalapeños, cilantro, lime juice

Corn and Black Bean Salad: Combine corn kernels, black beans, bell peppers, red onions, and a tangy dressing for a vibrant and protein-packed salad

Corn Casserole: Blend corn kernels with eggs, cream, cheese, and seasonings, then bake until golden and bubbly for a comforting and rich corn casserole.

Nutritionists say we should all eat more vegetables.