5 Zero-Waste Leftover Recipes

Leftover Vegetable Soup

Combine assorted leftover vegetables, broth, and herbs to create a flavorful and nutritious soup.

Stir-Fried Rice

Transform leftover cooked rice and various vegetables into a delicious stir-fried rice dish by adding soy sauce, garlic, and your choice of protein.

Quiche or Frittata

Use leftover vegetables, cheese, and eggs to make a tasty quiche or frittata that can be enjoyed for breakfast, lunch, or dinner.

Pasta Salad

Combine leftover cooked pasta with chopped vegetables, herbs, and a simple dressing to create a refreshing pasta salad.

Bread Pudding

Make dessert with stale bread. Bake bread cubes with milk, eggs, sugar, and spices. Fruits and chocolate chips provide taste.

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