Slice cabbage into thin strips and stir-fry it with your choice of vegetables, protein, and seasonings. Add soy sauce or other sauces for extra flavor.
Fill cabbage leaves with a mixture of ground meat, rice, and spices. Roll them up and bake or steam until tender. Serve with tomato sauce or gravy.
Shred cabbage and mix it with grated carrots, mayonnaise, vinegar, and seasonings to create a refreshing coleslaw salad.
Make nourishing cabbage soup by simmering cabbage with other veggies, broth, and herbs. Beans, potatoes, and sausage add flavor.
Combine ground meat, rice, onions, and herbs with chopped cabbage in a casserole dish. Bake until the flavors meld together, creating a hearty and satisfying meal.
Stir-fry cabbage, garlic, soy sauce, and additional veggies or proteins. Flavors and textures make a tasty and easy supper.
Cabbage slaw tacos are crunchy and fresh. Shred the cabbage and mix it with honey, lime juice, and cilantro. It makes a tasty taco filling.